IMMUNIA SYNERGY

IMMUNIA SYNERGY® is an ideal supplement for people with a diet low in dark-colored fruits and vegetables. It provides a constant supply of 100% natural ANTIOXIDANTS throughout the year for a healthy immune system. Helps improve and maintain overall good health.

MEDICINAL INGREDIENTS: (Per 5 ml dose): 17,230 mg

Cold concentrate of:
Elderberry (Sambucus canadensis, fruit) 5,417 mg
Haskap berry (Lonicera caerulea, fruit) 4,958 mg
Wild Blueberry (Vaccinium angustifolium, fruit) 4,604 mg
Aronia berry (Aronia melanocarpa, fruit) 2,063 mg
Blackcurrant (Ribes nigrum, fruit) 188 mg

HIGH QUALITY PRODUCT
Grade A fruit quality
High concentration through a cold process
Made from fruits grown in Quebec (Canada)
100% pure and natural. No additives or sugar added.

FORMAT:
120 ml

DOSAGE:
Adults (18 yrs +): 5 ml (1 teaspoon) / day
(24 days / bottle)

Ideally, consume on an empty stomach in the morning or before lunch.
Consume within 30 days of opening.
Use the provided goblet for ease of use.
Can be consumed every day at any time of the year.

TASTE:
Delicious as is !

CONTRAINDICATION(disease or medication): 
None

WARNING:
Consult a health care practitioner prior to use if you are pregnant or breastfeeding. If hypersensitivity (ex. allergy) develops, stop use.

CONSERVATION:
Refrigerate once opened.
To preserve the quality of the extract and of the polyphenols, keep your inventory in a cool place.

IMMUNIA SYNERGY is sold in an amber bottle to ensure the integrity and stability of the polyphenols.

Product lifetime
24 months (before opening)

The SYNERGY between the polyphenols from these five dark-colored fruits ensures the proper functioning of our cells and protects them, like a shield, against environmental aggressors known as “free radicals or oxidative stress.”

It is essential to consume plant-based foods daily to maintain high levels of polyphenols in the body. Unfortunately, our modern, industrialized diet lacks sufficient nutrients. This is why it is important to supplement our diet with polyphenol-rich supplements.

Numerous studies show that the primary functions of polyphenols in our body are to protect healthy cells, repair those damaged by free radicals, and safeguard all our cells from future damage caused by prolonged sun exposure, preservatives in food, pesticides, chemicals, alcohol, tobacco, and other modern contaminants that induce oxidative stress.

During periods when maintaining a healthy diet is more challenging, IMMUNIA SYNERGY ensures that a wide variety of polyphenols is absorbed by the body.

Our cold-concentration process preserves the full integrity of the polyphenols in these fruits, guaranteeing the high quality and effectiveness of our extract. Additionally, our liquid formula allows for better absorption by the body.

Besides being delicious, IMMUNIA SYNERGY can be consumed daily. This is a simple, quick, and enjoyable way to intake polyphenols all year round.

Antiproliferative efficacy of elderberry (Sambucus Canadensis) berries and flowers on gliomas and brain endothelial cells under normoxia and hypoxia conditions.
Molecular Oncology Laboratory, BioMed Research Center, Quebec, Canada. Journal of Functional Foods 40 (2018)

The Potential health benefits of haskap (Lonicera caerulea L.): Role of cyanidin-3-O-glucoside.
Department of Plant, Food, and Environmental Sciences, Faculty of Agriculture, Dalhousie University, Truro, Nova Scotia, Canada. Journal of Functional Foods (2018)

Black chokeberry (Aronia melanocarpa) fruits in the prevention of chronic diseases.
Department of Food Analysis and Chemistry, Faculty of Technology, Tomas Bata University in Zlín, Czech Republic. Molecules 2017

Effects of anthocyanins on gut health: A systematic review.
Department of Nutrition and Health, Universidade Federal de Viçosa, Viçosa MG, Brazil. Nutrients 2021

Anti-inflammatory and anticancer effects of anthocyanins in in vitro and in vivo studies.
Department of Molecular Biotechnology and Genetics, Faculty of Biology and Environmental Protection, University of Lodz, Banacha. Antioxidants 2024

The immunomodulatory and anti-inflammatory role of polyphenols.
Faculty of Medicine, University of Ottawa, Can School of Nutrition, Faculty of Health Sciences, University of Ottawa, ON, Canada. Nutrients 2018

Dysbiosis (imbalance) of the gut microbiota in obesity-related metabolic diseases and the prebiotic potential of polyphenol-rich extracts.
Faculty of Medicine, Cardiology Axis of the Québec Heart and Lung Institute, Laval University, Hôpital Laval, Québec. Curr Obes 2015

Anthocyanins and human health: A focus on oxidative stress, inflammation, and diseases.
Faculty of Health, Australia. Antioxidants 2020